Rossoblu: The Best Italian in LA


Happy New Year 2018 everyone!!! I didn’t post anything around the end of last year. I had been pretty lazy. This year I will change. I will post more often. Food, travel and art will be the main focus of my blog. First I have to catch up on last year activities.

Rossoblu is a new famous Italian restaurant in LA. We got there early but the place was already filled with many people. Food took time to come out. We were very starving. We got eggplant, ravioli, grilled fish and roasted vegetable.


This one is eggplants with tomato sauce. This sauce is the best tomato sauce that I had ever tried. The sweetness of tomato is very tasty. This is my most favorite plate.


Then we got ravioli with tomato sauce again. It is the same sauce with the previous dish. I have never had enough of this sauce. It is really delicious.


Grilled fish is also good but not stand out.


Roasted vegetable is very nice and soft. Unfortunately, some of them are bitter. The meal is pretty pricey. It costs about $100. We were still hungry after all. We decided to leave because food came out very slow and it was pricey. I really like food here. I am dying for tomato sauce. I definitely come back here, maybe come early to make sure that I won’t be dying hungry.

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