Gjelina: The best restaurant in LA

May 27th, 2017

I recently moved to USA. It was a long flight to fly from Thailand to US. I slept only 15 min on the plane so I felt bad all day. Ben made a reservation for a nice restaurant in Venice, called “Gjelina”. I felt better now in the evening and ready for good food.

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The first plate we got Japanese mackerel, cherry tomato, fresno, ginger and cilantro. It was so good and a bit sour.

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The second dish was the best artichoke that I had ever eaten. It was roasted artichoke, anchovy, garlic and chili. It was amazing.

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The third one was grilled broccolini, garlic,chili and vinegar. It was great.

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We got mixed mushroom, rosemary and garlic pizza. Pizza was great but it was burned a bit.

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Chocolate fudge cake was our dessert. It was quite bitter, the kind of dark chocolate that I liked. I love this place ❤

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